A compote is traditionally a dish made from whole fruit or pieces of fruit in sugar syrup. It is an extremely versatile product which can be eaten plain, or used as a topping or a base for many other dishes.
Many commercially available compotes contain additives, preservatives and fillers (such as starches) for texture and shelf life. We don't love additives and preservatives... or any ingredients that distract from the fruit... so we don't use them!
All of our compotes are made with whole or diced fruits, with just a little apple juice concentrate for sweetening and apple pectin for thickening. Then we freeze them to keep them fresh, beautiful and delicious.
All you need to do is keep the compotes in the freezer until you want to eat them, defrost them in the fridge, then enjoy! We have done all of the messy prep...